Okay, so I was told by a few people that I should start a blog about my adventures at Culinary School.
Well they got what they wanted...
So for the next couple years (if I can keep at it.....) I'll be posting random things that I learn in school and at my first job in the industry. And I might even get fancy and post tricks, tips, pictures, and recipes! That is, if I'm feeling a little crazy. :)
Feel free to comment on or share my posts. I don't bite..... too hard, that is.
Thanks for checking it out! :)
Kayla R.